Solar water splitting for hydrogen production using Zn electrodes: a green and sustainable approach Read more about Solar water splitting for hydrogen production using Zn electrodes: a green and sustainable approach
Computational study of the performance of a solar dryer for improvement in the shelf life of the food materials Read more about Computational study of the performance of a solar dryer for improvement in the shelf life of the food materials
Potable water production through a low‑cost single chamber solar still in north India Read more about Potable water production through a low‑cost single chamber solar still in north India
Effect of Cerium Oxide as Additive in Biodiesel on the Performance and Emission Characteristics of Biodiesel Fueled Engine Read more about Effect of Cerium Oxide as Additive in Biodiesel on the Performance and Emission Characteristics of Biodiesel Fueled Engine
An experimental and numerical approach for thermal performance investigation of solar flat plate collector Read more about An experimental and numerical approach for thermal performance investigation of solar flat plate collector
Drying characteristics of thin layer of Potato (Solanum tuberosum): Experimental and computational studies Read more about Drying characteristics of thin layer of Potato (Solanum tuberosum): Experimental and computational studies
Drying characteristics of thin layer of potato (Solanum tuberosum): experimental and computational studies Read more about Drying characteristics of thin layer of potato (Solanum tuberosum): experimental and computational studies
Experimental investigation of different‑shaped microwave‑heated potatoes: thermal and quality characteristics analysis for food preservation Read more about Experimental investigation of different‑shaped microwave‑heated potatoes: thermal and quality characteristics analysis for food preservation
Experimental investigation of different‑shaped microwave‑heated potatoes: thermal and quality characteristics analysis for food preservation Read more about Experimental investigation of different‑shaped microwave‑heated potatoes: thermal and quality characteristics analysis for food preservation
Thermal co-reduction approach to vary size of silver nanoparticle: its microbial and cellular toxicology Read more about Thermal co-reduction approach to vary size of silver nanoparticle: its microbial and cellular toxicology
